Xi'an Famous Foods : the cuisine of Western China from New York's favorite noodle shop
(Book)
Author
Contributors
Published
New York : Abrams, 2020.
Format
Book
ISBN
1419747525 (hardcover) :, 9781419747526 (hardcover) :
Physical Desc
303 pages : color illustrations ; 26 cm
Status
Central Library - Adult Nonfiction - Upper Level - Nonfiction
641.595 WANG
1 available
641.595 WANG
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Central Library - Adult Nonfiction - Upper Level - Nonfiction | 641.595 WANG | On Shelf |
More Details
Published
New York : Abrams, 2020.
Language
English
ISBN
1419747525 (hardcover) :, 9781419747526 (hardcover) :
Notes
Bibliography
Includes index.
Description
Transporting readers to the streets of Xi'an and the kitchens of New York's Chinatown, Xi'an Famous Foods is the cookbook fans have been waiting for.
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Citations
APA Citation, 7th Edition (style guide)
Wang, J., Chou, J. K., & Huang, J. (. (2020). Xi'an Famous Foods: the cuisine of Western China from New York's favorite noodle shop . Abrams .
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Wang, Jason, Jessica K., Chou and Jenny (Photographer), Huang. 2020. Xi'an Famous Foods: The Cuisine of Western China From New York's Favorite Noodle Shop. Abrams.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Wang, Jason, Jessica K., Chou and Jenny (Photographer), Huang. Xi'an Famous Foods: The Cuisine of Western China From New York's Favorite Noodle Shop Abrams, 2020.
MLA Citation, 9th Edition (style guide)Wang, Jason, Jessica K. Chou, and Jenny (Photographer) Huang. Xi'an Famous Foods: The Cuisine of Western China From New York's Favorite Noodle Shop Abrams , 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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