Catalog Search Results
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2022]
Edition
First edition.
Language
English
Description
"100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--recipes from the New York Times star food writer and bestselling author of Dinner in French. Melissa Clark brings her home cook's expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in under one hour, the streamlined steps ensure you are in and out of the kitchen without dirtying a multitude of...
Publisher
[Publisher not identified]
Pub. Date
[2014]
Language
English
Description
Bringing viewers into Magnus Nilsson's kitchen at Fṽiken for an all-access look at what it takes to run what some people say is the most creative and surprising restaurant on the planet. Get inside the mind of innovative Chef Nilsson as he travels throughout Scandinavia, Paris, and the Faroe Islands demonstrating traditional Nordic culinary techniques and how to make the most of ingredients at their freshest.
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