Love and hot chicken : a delicious Southern novel
(Book)

Book Cover
Author
Hartong, Mary Liza,
Published
New York, NY : William Morrow, an imprint of HarperCollinsPublishers, [2024].
Format
Book
ISBN
9780063304796
Physical Desc
260 pages ; 24 cm
Status
On Shelf
Central Library - Adult Fiction - Main Level - New Books
HARTONG,M
1 available

Description

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LocationCall NumberStatus
Central Library - Adult Fiction - Main Level - New BooksHARTONG,MOn Shelf

Subjects

LC Subjects
Fathers -- Death -- Fiction.
Homecoming -- Fiction.
Lesbian fiction.
Lesbians -- Fiction.
Novels.
Romance fiction.
Tennessee -- Fiction.
Women cooks -- Fiction.

More Details

Published
New York, NY : William Morrow, an imprint of HarperCollinsPublishers, [2024].
Language
English
ISBN
9780063304796

Notes

Description
Returning home to Pennywhistle, Tennessee, for her beloved daddy's funeral, PJ Spoon, abandoning her PhD program at Vanderbilt, impulsively takes a job as a fry cook at the Chickie Shak, where she meets and falls for Boof, a talented singer-songwriter searching for her birth mother.

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Citations

APA Citation, 7th Edition (style guide)

Hartong, M. L. (2024). Love and hot chicken: a delicious Southern novel . William Morrow, an imprint of HarperCollinsPublishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Hartong, Mary Liza. 2024. Love and Hot Chicken: A Delicious Southern Novel. William Morrow, an imprint of HarperCollinsPublishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Hartong, Mary Liza. Love and Hot Chicken: A Delicious Southern Novel William Morrow, an imprint of HarperCollinsPublishers, 2024.

MLA Citation, 9th Edition (style guide)

Hartong, Mary Liza. Love and Hot Chicken: A Delicious Southern Novel William Morrow, an imprint of HarperCollinsPublishers, 2024.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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