The traveling restaurant : Jasper's voyage in three parts : a novel for children
(Book)

Book Cover
Published
Minneapolis, Minn. : Gecko Press, 2012, ©2011.
Format
Book
Edition
1st American ed.
ISBN
9781877579035, 1877579033
Physical Desc
295 pages : illustrations, map ; 21 cm
Accelerated Reader
IL: MG - BL: 4.7 - AR Pts: 9
Status
Central Library - Children's Fiction - Lower Level - Middle Grade
ELSE,B
1 available

Description

Loading Description...

Also in this Series

Checking series information...

Copies

LocationCall NumberStatus
Central Library - Children's Fiction - Lower Level - Middle GradeELSE,BOn Shelf

More Details

Published
Minneapolis, Minn. : Gecko Press, 2012, ©2011.
Edition
1st American ed.
Language
English
ISBN
9781877579035, 1877579033
Accelerated Reader
MG
Level 4.7, 9 Points

Notes

General Note
Map on liner pages.
Description
Twelve-year-old Jasper Ludlow embarks on an adventure in search for his baby sister and his quest to save the kingdom of Fontania from the Provisional Monarch, Lady Gall.

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Else, B. (20122011). The traveling restaurant: Jasper's voyage in three parts : a novel for children (1st American ed.). Gecko Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Else, Barbara. 20122011. The Traveling Restaurant: Jasper's Voyage in Three Parts : A Novel for Children. Gecko Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Else, Barbara. The Traveling Restaurant: Jasper's Voyage in Three Parts : A Novel for Children Gecko Press, 20122011.

MLA Citation, 9th Edition (style guide)

Else, Barbara. The Traveling Restaurant: Jasper's Voyage in Three Parts : A Novel for Children 1st American ed., Gecko Press, 20122011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.