Catalog Search Results
Author
Language
English
Appears on list
Description
"When Ari and Josh meet the first time, the wrong kind of sparks fly. They hate each other. Instantly. A free-spirited, struggling comedian who likes to keep things casual, Ari sublets, takes gigs, and lives by a code that ensures her friends-with-benefits stay firmly in the friendzone. She doesn't believe in morning sex because she never sleeps over. Born-and-bred Manhattanite Josh has ambitious plans: he'll take the culinary world by storm, find...
Author
Series
Bella Vista volume 4
Language
English
Description
"The New York Times bestselling author of The Lost and Found Bookstore returns to Perdita Street with a can't-miss tale of friendship, hardship, redemption, and love between a San Francisco baker and a barbecue master from Texas"--
6) Odd hours
Author
Publisher
Bantam Books
Pub. Date
2008
Language
English
Description
Haunted by dreams of a powerful red tide, Odd Thomas, accompanied by two otherworldly sidekicks--his dog Boo and the Chairman of the Board--is drawn to a small California coastal town, where nothing is at it appears and where he confronts overwhelming and sinister forces out to stop his quest.
Author
Language
English
Formats
Description
A household name, Julia Child has entered the hearts of millions of Americans through their kitchens. Yet few know the richly varied private life that lies behind this icon. Fitch takes us from her exuberant youth through her years at Smith College, where Julia was at the center of every prank and party. When most of her girlfriends married, Julia volunteered with the OSS during World War II and was an integral part of the elite corps. There she met...
8) The chef
Author
Series
Caleb Rooney volume 1
Pub. Date
2019.
Language
English
Description
Accused of committing murder in the line of duty, detective Caleb Rooney of the New Orleans PD uses the contacts from his moonlighting job as a celebrity food-truck chef to counter a terrorist plot.
Author
Pub. Date
2021.
Language
English
Formats
Description
"Long before The Lost Kitchen became a world dining destination with every seating filled the day the reservation book opens each spring, Erin French was a girl roaming barefoot on a 25-acre farm, a teenager falling in love with food while working the line at her dad's diner and a young woman finding her calling as a professional chef at her tiny restaurant tucked into a 19th century mill. This singular memoir--a classic American story--invites readers...
Author
Publisher
Penguin Books
Pub. Date
2020.
Language
English
Description
"Traveling across four continents, from the ruins of Iraq to the savannahs of Kenya, Witold Szabłowski tracked down the personal chefs of five dictators known for the oppression and massacre of their own citizens: Iraq's Saddam Hussein, Uganda's Idi Amin, Albania's Enver Hoxha, Cuba's Fidel Castro, and Cambodia's Pol Pot-and listened to their stories over sweet-and-sour soup, goat-meat pilaf, bottles of rum, and games of gin rummy. Dishy, deliciously...
Author
Publisher
Hyperion
Pub. Date
c2012
Edition
1st ed.
Language
English
Description
"When Gail Simmons first graduated from college, she felt hopelessly lost. What was she going to do? A family friend gave her some invaluable advice- make a list of what you love to do, and let that be your guide. Gail wrote down four words: Eat. Write. Travel. Cook. Little did she know, those four words would become the basis for a career as a professional eater, cook, food critic, magazine editor, and television star. Today, she's the host of Top...
Author
Language
English
Formats
Description
A memoir by the "Top Chef" judge traces her rise from a hard-knocks south Boston childhood to culinary stardom, reflecting on her experiences with petty crime, drugs, and trauma before finding healing and purpose in the kitchens of her Irish Catholic heritage.
14) Shelter mountain
Author
Series
Virgin River volume 2
Language
English
Description
When Paige Lassiter, scared and covered with bruises, comes into his bar with her three-year-old son, Marine John "Preacher" Middleton, immediately drawn to this courageous woman, offers her a safe haven in his arms.
Author
Pub. Date
2016.
Language
English
Formats
Description
"Julia Child is synonymous with French cooking, but her legacy runs much deeper. Now, her great-nephew and My Life in France coauthor vividly recounts the myriad ways in which she profoundly shaped how we eat today. He shows us Child in the aftermath of the publication of Mastering the Art of French Cooking, suddenly finding herself America's first lady of French food and under considerable pressure to embrace her new mantle. We see her dealing with...
Author
Publisher
Pamela Dorman Books, Viking
Pub. Date
[2015]
Language
English
Appears on list
Description
"When Lars Thorvald's wife, Cynthia, falls in love with wine--and a dashing sommelier--he's left to raise their baby, Eva, on his own. He's determined to pass on his love of food to his daughter--starting with puréed pork shoulder. As Eva grows, she finds her solace and salvation in the flavors of her native Minnesota. From Scandinavian lutefisk to hydroponic chocolate habaneros, each ingredient represents one part of Eva's journey as she becomes...
18) East side sushi
Publisher
Samuel Goldwyn Films
Pub. Date
2015.
Language
English
Description
Single mom Juana can slice and dice anything with great speed and precision. After working at a fruit-vending cart for years, she decides to take a job at a local Japanese restaurant. Intrigued by the food, she learns to make a multitude of sushi on her own. Eventually she attempts to become a sushi chef, but is unable to because she is the 'wrong' race and gender. Against all odds, she embarks on a journey of self-discovery, determined to not let...
19) Strawberry Hill
Author
Series
Language
English
Formats
Description
The New York Times bestselling author of Spring Forward returns to Mystic Creek, Oregon, where an unlikely pair learn to open themselves up to love. Newcomer to the sheriff's department Erin De Laney knows next to nothing about wilderness patrols, but she's also never been one to back down from a challenge. So when a rude and stubborn cowboy takes her by surprise on her first day patrolling the mountain trails as a part-time ranger, she lets him have...
Author
Language
English
Description
When Alice Waters opened the doors of her "little French restaurant" in Berkeley, California in 1971 at the age of 27, no one ever anticipated the indelible mark it would leave on the culinary landscape?Alice least of all. Fueled in equal parts by naiveté and a relentless pursuit of beauty and pure flavor, she turned her passion project into an iconic institution that redefined American cuisine for generations of chefs and food lovers. In Coming...
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